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By: FAO - FAO
Spanish

These cases are coming from an updated and modified version of the Spanish FAO publication Curso de gestión de agronegocios en empresas asociativas rurales en América Latina y el Caribe, Agriculture Management, Marketing and Finance Service (AGSF) Training Materials for Agricultural Management.&n

By: FAO - FAO
English

This guide to the planning and facilitation of training sessions is a component of the course on “Agribusiness Management for Producers Associations”.

By: FAO

The purpose of this publication is to present leaders of associations with several of the business management techniques.

By: FAO - FAO
English

Post-harvest and marketing is the fourth of four modules of the course entitled Agribusiness management for producers’ associations. The purpose of the module is to learn more about post-production activities such as processing, preservation and packaging.

By: FAO - FAO
English

This module, entitled Planning for producers’ associations is the third of the four which go to make up the course entitled Agribusiness management for producers’ associations.

By: FAO - FAO
English

This module, entitled Organization principles for producers associations is the second of four modules, which constitute the course entitled Agribusiness management for producers’ associations.